BRC Food Certificated

BRC Global Standards is a leading safety and quality certification program, used by over 22,000 certificated suppliers in 123 countries, with certification issued through a worldwide network of accredited certification bodies. The Standards guarantee the standardization of quality, safety and operational criteria and ensure that manufacturers fulfill their legal obligations and provide protection for the end consumer.

Sun Valley Raisins is BRC A+ Food Certified



HACCP is a management system in which food safety is addressed through the analysis and control of biological, chemical, and physical hazards from raw material production, procurement and handling, to manufacturing, distribution and consumption of the finished product.

Sun Valley Raisins is HACCP Certified.


IFANCA Halal Product Certificate

Every year, the Islamic Food and Nutrition Council of America (IFANCA) certifies thousands of food, beverage, pharmaceutical and personal care products. In order to make sure the product you are buying has a valid halal certificate, double-check it with our currently halal-certified product listing. IFANCA halal certified products also display our symbol.

Sun Valley Raisins has received a halal certificate from the IFANCA.


CCOF Organic

CCOF is a full-service organic certification agency and trade association passionate about being the leading voice for organic, and certifying, educating, advocating, and promoting organic

Sun Valley Raisins is Certified CCOF Organic.


Orthodox Union

Demonstrates Kosher Certification following standard 4 primary steps including:

  1. Establishing a listing of kosher ingredients that are acceptable for use in your product if it is to be certified.
  2. Establishing the list of brand names and specific products that will be authorized to bear the symbol.
  3. Establishing any special instructions that relate to the use of equipment, which is necessary if a plant engages in both kosher and non-kosher production, or both dairy and pareve production.
  4. Assigning a Rabbinic Field Representative to visit the certified plant at intermittent intervals, to verify that the Schedule A, Schedule B and special instructions are adhered to.

Sun Valley Raisins has completed this process and received kosher certification.